Seafood Cucumber Cups

This blurry photo doesn't do the dish justice, but we totally forgot to snap a photo of it and this was the best I could find. We actually simplified this recipe even further by purchasing premade seafood dip. This is a great and fast little appetizer to whip up for a party.

Seafood Cucumber Cups
(adapted from domesticfits)

ingredients

• Cucumbers
• Santa Barbara Seafood Dip - Costco

directions

1. Remove the peel from the cucumbers using a vegetable peeler. Cut the cucumber into 2 inch slices. Using a small melon baller, scoop out most of the inside. You want to leave the walls and a thick portion of the bottom intact.

2.  Fill each of the cucumber cups with the seafood dip. Refrigerate until ready to serve. Serve within 2 hours of making.



yeah.. it's THAT simple.