While grocery shopping, I found a nice rack of baby backs ribs on sale and I just couldn't pass it up. When I got home, I realized I had a few problems...1) I never made ribs before, 2) we had no coals for the grill and 3) I didn't want to marinate overnight or wait 3-4 hours to eat ribs! I want...
growing recipes. growing belly.
Sunday, January 16, 2011
Tuesday, January 11, 2011
Beef Chili with Corn
The husband loves chili so I'm always on a search for a healthy & hearty chili to satisfy his cravings. Up until now, my favorite chili recipe was the slow cooker chili. You just put everything in the pot and let it simmer for 7 hours. The only problem with the slow cooker chili...